1.supply normal white garlic, pure white garlic
2.size: 4.0cm / 4.5cm / 5.0cm / 5.5cm / 6.0cm / 6.5cm / 7.0cm up
3. HACCP ISO
Chinese garlic,
garlic Size: 4.0 / 4.5 / 5.0/5.5/6.0/6.5
garlic origin:shandong ,ChinA
1) Garlic variety: normal white garlic, pure white garlic
2) Garlic size: 4.0cm / 4.5cm / 5.0cm / 5.5cm / 6.0cm / 6.5cm / 7.0cm up
3) Garlic supply season:
a) Fresh garlic season: early June to end August
b) Cold storage garlic season: September to next May
4) Single clove garlic: its origin is in Yunnan province of China
5) Deep-processed garlic :
a) Fresh peeled garlic clove
b) Dehydrated garlic products
c) Garlic powder
d) Garlic flake
e) garlic granule
Physical Analysis:
Parameters | Accepted Limits |
Color | white |
Taste & Smell | Natural |
Foreign Matters | Negative |
Plant Remender(leaf, stem, stalk ) | Negative |
Plant Deases and Infected | Negative |
Calibrated Product | Within Specified Range |
Insect | Negative |
Microbiological:
TPC | < 1000,000cfu /g |
COLIFORMS 30°C | < 10cfu/ g |
E.COLI 44°C | <3cfu/g |
Mould / Yeast | < 1000cfu /g |
S. Aureus | < 100cfu /g |
Salmonella | Negative |
Listeria Monocitogenes | Negative |
Garlic Packing:
Loose garlic packing: 10kg/ctn, 9kg/ctn, 5kg/ctn, 10kg/mesh bag, 20kg/mesh bag,
5kg/mesh bag
Small garlic packing: 3pcs/bag, 10kg/ctn & 4kg/ctn; 4pcs/bag, 10kg/ctn; 5pcs/bag,
10kg/ctn; 250g/bag, 40 bags/ctn; 500g/bag, 20 bags/ctn; 1kg/bag, 10 bags/ctn
Garlic braids: 500g/braid, 20 braids/ctn; 1kg/braid, 10 braids/ctn
