Multilayer polymaide casing with exceptional strength and durability making it suitable for a range of hams,sausages, pet food.
Multilayer polymaide sausage casing with exceptional strength and durability, high barrier properties making it suitable for a range of hams and sausages, pet foods and cheeses. Suitable for high-speed stuffing, clipping, shirring, hanging and mold cooking.
Features:
Flat Width: 50- 320mm.
Roll: 1000m/ roll.
Thickness: 50um (can be tailored according to client need)
Heat shrink: 17% in 90 degrees hot water for 5 seconds.
Overstuff: 13% overstuff.
Moisture vapor: 10.4g/m², 24hrs (ASTMES6).
Oxygen vapor: 38.4cc/m2, day, atm (ASTMD2985).
Applications: Hams and sausages, pet food, soups - Suitable for high-speed stuffing, clipping, shirring, hanging and mold cooking.
Update Date:2011-12-22 23:35:44