very strong garlic flavour;
natural white color;
2011 new garlic;
HACCP,ISO9001,KOSHER CERTIFICATION;

dehydrated garlic granule:

1.Specification:8-16mesh,16-26mesh,26-40mesh,40-60mesh,60-80mesh;

2.Grade:A and B;

3.Moisture content:6%max;

4.Sulfur dioxide:30ppm max;

5.Total bacilli count:100000/g;

6.Coliforms:<3/g;

7.Packing:Two alufoil bags of 12.5kg net each inside the CTN

8.Conveyance:18MT/20FCl;

9.Delivery time:15 days after the contract;