... 6.55 ApplicationAll kinds of flavoring: high grade specially fresh sauce, oyster oil, chicken bouillon, cow carnosine, essence spice, ... all kinds of soy sauce, fermented bean curd, food vinegar and family seasonings and so on.Meat, ... of the meat.Convenience food: such as fast-food, leisure food, frozen food, pickles, biscuits and cakes, puffed food, dairy products, all ...