Citrus peel is collected after juice extraction, shaved, diced and the cured in brining vats. Description: Citrus peel is collected after juice extraction, shaved, diced and the cured in brining vats. It is then de-brined, cooked, washed and candied in hot sugar syrup.Ingredients:Sugar, Citrus peel, Food acid (330), Salt, Preservative (223)Physical Specification: ColourMixed orange, yellow, cream ...