... food for making the products emulsify and thicken. Konjac GumAppearance: White powderDescription:Konjac Gum can especially adopted in food industry for cured ... as a cooking supplement for soups and stewlike dishes. Nowadays, konjac is the best soluble dietary fibre that has been discovered ... ,% ≤10.0% VISCOSITY ,(mPa.s) ≥33000,33000,25000,16000,8000 GLUCOMANNAN,% ≥93, 95, 88, 90, 88 SO2,(k/kg) ≤0.2 ...