... ml 3. Thermostable Amylase 20,000 U/ml 1. Ethanol Enzyme Of Glucoamylase Brewing enzyme of glucoamylase is obtained ... of crystalline D-glucose, high fructose corn syrups, wine, ethanol, beer, and in other fermentation processes. Unit Definition One ... starch sugar (glucose, malt syrup, dextrins, oligosaccharides) and brewery, alcohol, glutamate etc. Unit Definition One unit of Alpha-amylases activity ...