syrup 75%-82%
HACCP,QS,SGS,ISO,HALAL,KOSHER
75%77%80%82%
packing:9kg10kg8kg5kg300kg,flexitank,container tank

 syrup

1.  liquid glucose (corn syrup)is a kind of syrup made from high quality corn starch with maltose as    main content by  double enzyme technique,it's a kind of colorless ,transparent thic liquid with moderate sweet taste and fragrance of  malt.

2  liquid glucose is often used in bread,cake and beer brewage because of its well volatility.Motheeanwhile,it's also  widely used in other fields such as candy,drink,making foodstuff,frozen foodstuff and seasoning and so on .On the  other hand ,high maltose syrup is not metabolized depending on insulin of hunman body,so blood sugar level is increased slowly ,furthermore,it has low calorie and will benefit the deabetes and adiposis patients.
 

CERTIFICATE OF ANALYSIS

1.         Product: Corn Syrup 77%

2.         Product Date:

3.         Analysis Date:

Ordinal No.     Specification        Test Result

1             Brix               77.10%

2             Ash                0.1 %

3             PH value            4.8

4             Moisture            22.80%5             Glucose Content      1.81%

6             Maltose Content      54.10%

7             Maltotriose Content   19.2%

8             Over Maltotetrose    24.9 %

9             Pb                 None

10            As                 None

11            Artificial Sweetener   None

12            DE               48